Thursday, October 20, 2016

Cooking Show: Recipes for Halloween!

Our recent episode of the cooking show featured kid-friendly recipes for Halloween.

Thanks to the assistance of my nine-year-old sous chef, Lily, my counters were covered with spooktacular treats!


We mixed up a cauldron of Eyeball Punch.
Can you spot the eyeball ice cubes?
We then moved onto appetizers, beginning with Pretzel Broomsticks.  This turned out to be Lily's favorite recipe of the night!

Here's the printable recipe.



Next, we made Skeleton Veggies & Dip.  

Lily and I decided which veggies would best represent the bones from shoulders to toes!


Lily diligently went to work shredding string cheese for our Mummy Pizzas!


 Finally, for a sweet treat, we made Frozen Banana Ghost Pops.

Happy Halloween!!

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